Evergreen Huckleberry is a small to medium sized evergreen shrub native to the Pacific Northwest regions of the United States and British Columbia. In the Willamette Valley, it prefers full to partial shade, but will tolerate full sun in coastal areas. It grows slowly and prefers acidic soils.
The shiny, alternately arranged leaves are 2-3.0cm long and 1-1.5cm wide with finely serrated edges. In mid-summer, the plant produces round, edible black berries about 0.5 – 1.0cm in diameter. The berries are a valuable traditional food for many Native American cultures in the Pacific Northwest.
