HomeNative Plant GuideSalal

Salal

Gaultheria shallon

Light Requirements: Part Shade, Full Shade
Water Requirements: Dry, Moist
Ease of Growing: Easy to grow
Growth Rate: Moderate
Spreads: Yes
Wildlife Support: Pollinators, Hummingbirds, Pest-eating Insects, Birds or Mammals
Fire Resistant: Yes
Edible: Yes
Mature Height: 1-5ft
Mature Width: 1-5ft

Salal is a low-growing, leathery-leaved evergreen shrub that tolerates a wide variety of conditions. Its dark blue “berries” (actually swollen sepals) are edible raw and can be made into jams, preserves, and pies. Salal berries are mildly sweet, and are often used in combination with the more tart Oregon grape.

In the Willamette Valley, salal prefers full to partial shade. In coastal areas it can form deep, nearly impenetrable thickets, and easily tolerates full sun. It grows as far north as Baranof Island, Alaska.

Salal leaves are also harvested and sold to florists worldwide for use in floral arrangements.

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