This is the third in our “From our farmers” series, and was contributed by Pete Munyon of Udan Farm, one of the farmers enrolled in our Farm Incubator Program.
Hi folks! Pete from Udan Farm here. I just wanted to take a minute to share a little of my excitement for ground-up ecology-building at Headwaters Farm with you. The folks from EMSWCD have done some awesome work restoring the native species to our little section of Johnson Creek, and now we’re looking forward to doing the same with the dirt in the Udan Farm field.
We all know that all animal life on earth depends on plants, but we don’t hear as often how plants depend on bacteria and fungi to help them structure the soil, get nutrients from the soil and air, and hold water in the soil. After several decades without promoting biotic activity, our soil has been taken pretty far from its natural state. To improve conditions we’ll be growing a variety of native wild flowers around the edge of our field, and soil building with ground covers underneath our crops. To help support these plants and our crops, one of our first activities this season was to spray our field with Actively Aerated Compost Tea (AACT). Read more
The East Multnomah Soil and Water Conservation District (EMSWCD), all of Multnomah County East of the Willamette River, has scheduled Board and Committee Meetings at the District Office (Board Room), 5211 N. Williams Ave, Portland, OR 97217, for the months of May and June 2015. Visit this page to see upcoming meetings.
Garlic mustard is a very invasive, fast-spreading weed, and Multnomah County has the worst infestation of it in Oregon. The roots produce a chemical that is toxic to other plants, and it can grow in most soil types. It can also grow in full sun or full shade, making it a threat to a wide variety of our native plants and habitats. You can help get rid of it, though – read on for some important tips about pulling up and getting rid of garlic mustard.
Many other plants are often mistaken for garlic mustard, especially before the flowers come up. Control is easiest when garlic mustard plants are in bloom (usually beginning in April), unless you can easily identify the rosettes (leaves) of the plant. Hand removal can be a successful technique in small patches that can be visited often and re-pulled frequently. Learn how to pull up garlic mustard and see more photos after the break! Read more
This is the second in our “From our farmers” series, and was contributed by Sue Nackoney of Gentle Rain Farm, one of the farmers enrolled in our Farm Incubator Program.
Ever since Jim and I started Livin’ Spoonful, where we make yummy raw food crackers and cookies, we were committed to 100% organic ingredients. In our minds, there was no other way to be offering food to people that was truly nourishing, with the intention of helping them to thrive. That was almost 13 years ago.
Today, with our feet on the ground for our first season at Headwaters, we are finally realizing our vision of growing our own food ingredients for the crackers. It has been such a joy to be able to start Gentle Rain Farm and be a part of this amazing program and opportunity. Read more
Updated May 15, 2015.
We are excited to announce that we are hiring for two new positions: a Conservation Program Supervisor and a Conservation Technician – Outreach and Education!
The Conservation Program Supervisor will serve as the program supervisor for the Land Legacy and Grants Programs, and also as lead planner for our District, overseeing the development and implementation of our strategic, program-specific and annual plans and reports.
The Conservation Technician – Outreach and Education will serve as the lead for outreach and education for the Rural Lands Program, promoting programs and offerings to rural, private landowners through a wide variety of outreach activities.
Please note: the application period for these jobs ended on May 11th, and we are currently reviewing applications.